{"id":1403,"date":"2021-03-13T16:51:58","date_gmt":"2021-03-13T16:51:58","guid":{"rendered":"http:\/\/3300poul.dk\/?p=1403"},"modified":"2021-03-13T16:51:58","modified_gmt":"2021-03-13T16:51:58","slug":"cremet-kaalmos","status":"publish","type":"post","link":"https:\/\/3300poul.dk\/?p=1403","title":{"rendered":"CREMET K\u00c5LMOS"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Der anvendes: til 4 portioner<\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>1 blomk\u00e5lshoved<\/li><li>1 helt broccoli<\/li><li>0,5 potte frisk persille<\/li><li>1-2 dl. creme fraiche<\/li><li>salt<\/li><li>peber<\/li><\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Fremgangsm\u00e5de:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1: Del blomk\u00e5l og broccoli i buketter, og kog dem m\u00f8re i letsaltet vand, ca. 10 \u2013 15 &nbsp;minutter. H\u00e6ld vandet fra, og blend k\u00e5len med persille og creme fraiche. Smag til med salt og peber.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Kilde: Klara Desser: De bedste LCHF opskrifter<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Der anvendes: til 4 portioner 1 blomk\u00e5lshoved 1 helt broccoli 0,5 potte frisk persille 1-2 dl. creme fraiche salt peber Fremgangsm\u00e5de: 1: Del blomk\u00e5l og broccoli i buketter, og kog dem m\u00f8re i letsaltet vand, ca. 10 \u2013 15 &nbsp;minutter. H\u00e6ld vandet fra, og blend k\u00e5len med persille og creme fraiche. Smag til med salt [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[5],"tags":[33,11,6,7],"class_list":["post-1403","post","type-post","status-publish","format-standard","hentry","category-tilbehoer","tag-alle-opskrifter","tag-blomkaal","tag-broccoli","tag-keto"],"_links":{"self":[{"href":"https:\/\/3300poul.dk\/index.php?rest_route=\/wp\/v2\/posts\/1403","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/3300poul.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/3300poul.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/3300poul.dk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/3300poul.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1403"}],"version-history":[{"count":1,"href":"https:\/\/3300poul.dk\/index.php?rest_route=\/wp\/v2\/posts\/1403\/revisions"}],"predecessor-version":[{"id":1404,"href":"https:\/\/3300poul.dk\/index.php?rest_route=\/wp\/v2\/posts\/1403\/revisions\/1404"}],"wp:attachment":[{"href":"https:\/\/3300poul.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1403"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/3300poul.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1403"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/3300poul.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1403"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}