{"id":1411,"date":"2023-01-07T15:22:33","date_gmt":"2023-01-07T15:22:33","guid":{"rendered":"http:\/\/3300poul.dk\/?p=1411"},"modified":"2023-01-07T15:22:33","modified_gmt":"2023-01-07T15:22:33","slug":"kylling-ala-denise","status":"publish","type":"post","link":"https:\/\/3300poul.dk\/?p=1411","title":{"rendered":"Kylling ala Denise"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Der anvendes: til 4 portioner<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2022 1 kylling p\u00e5 ca. 1,25 kg<br>\u2022 salt og peber<br>\u2022 2 spsk. sm\u00f8r<br>\u2022 1 kg gr\u00f8nne vindruer<br>\u2022 1 dl piskefl\u00f8de<br>\u2022 2 bananer<br>\u2022 100 gram bacon<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Fremgangsm\u00e5de: tilberedningstid, ca. 60 minutter<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1: Skyl og t\u00f8r kyllingen. Sk\u00e6r den i portionsstykker og drys den med salt og peber. Smelt sm\u00f8r i en stegegryde og brun kyllingestykkerne over det hele.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2: Gem nogle af druerne til pynt. Kom resten af druerne i en k\u00f8kkenmaskine og k\u00f8r et par sekunder og passer dem derefter gennem en si. H\u00e6ld druesaften i gryden og lad kyllingen simre uden l\u00e5g i ca. 30 minutter til den er helt gennemstegt.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">3: Anret kyllingestykkerne p\u00e5 et varmt serveringsfad \u2013 hold dem varme. Sp\u00e6d stegeskyen med fl\u00f8de og lad det koge et par minutter.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">4: Skr\u00e6l bananerne og sk\u00e6r dem i halve og derefter midt over. Brun dem hastigt i sm\u00f8r. Steg baconskiverne spr\u00f8de.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">5: H\u00e6ld lidt af saucen over kyllingen. Pynt med bacon, halve druer og banan. Server resten af saucen ved siden af.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Som tilbeh\u00f8r kan serveres ris eller kartofler, samt en gr\u00f8n salat.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Der anvendes: til 4 portioner \u2022 1 kylling p\u00e5 ca. 1,25 kg\u2022 salt og peber\u2022 2 spsk. sm\u00f8r\u2022 1 kg gr\u00f8nne vindruer\u2022 1 dl piskefl\u00f8de\u2022 2 bananer\u2022 100 gram bacon Fremgangsm\u00e5de: tilberedningstid, ca. 60 minutter 1: Skyl og t\u00f8r kyllingen. Sk\u00e6r den i portionsstykker og drys den med salt og peber. Smelt sm\u00f8r i en [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[36],"tags":[33,15,58],"class_list":["post-1411","post","type-post","status-publish","format-standard","hentry","category-hovedret-med-kylling","tag-alle-opskrifter","tag-kylling","tag-vindruer"],"_links":{"self":[{"href":"https:\/\/3300poul.dk\/index.php?rest_route=\/wp\/v2\/posts\/1411","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/3300poul.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/3300poul.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/3300poul.dk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/3300poul.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1411"}],"version-history":[{"count":1,"href":"https:\/\/3300poul.dk\/index.php?rest_route=\/wp\/v2\/posts\/1411\/revisions"}],"predecessor-version":[{"id":1412,"href":"https:\/\/3300poul.dk\/index.php?rest_route=\/wp\/v2\/posts\/1411\/revisions\/1412"}],"wp:attachment":[{"href":"https:\/\/3300poul.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1411"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/3300poul.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1411"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/3300poul.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1411"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}