{"id":1670,"date":"2023-10-18T16:21:09","date_gmt":"2023-10-18T16:21:09","guid":{"rendered":"https:\/\/3300poul.dk\/?p=1670"},"modified":"2023-10-18T16:21:09","modified_gmt":"2023-10-18T16:21:09","slug":"momses-himmelske-karrykoteletter-i-fad","status":"publish","type":"post","link":"https:\/\/3300poul.dk\/?p=1670","title":{"rendered":"MOMSES HIMMELSKE KARRYKOTELETTER I FAD"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Der anvendes: Til ca. 4 personer<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>6 &#8211; 8 store koteletter<\/li>\n\n\n\n<li>1 d\u00e5se ananas<\/li>\n\n\n\n<li>1 glas champignons<\/li>\n\n\n\n<li>2,5 dl liter piskefl\u00f8de<\/li>\n\n\n\n<li>1 bouillonterning<\/li>\n\n\n\n<li>karry, salt, peber og maizena til j\u00e6vning<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Fremgangsm\u00e5de:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1: Vend koteletterne i en blanding af karry, salt og peber. Steg dem s\u00e5 p\u00e5 panden og l\u00e6g dem i et fad, som placeres i en 150 grader varm oven.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2: H\u00e6ld saften fra ananas og championens og gem den. Steg ananas til de er let gyldne p\u00e5 panden og l\u00e6g en p\u00e5 hver kotelet. Rist champignons p\u00e5 panden og kom en skefuld p\u00e5 hver kotelet.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">3: Kom en klat sm\u00f8r p\u00e5 panden og brand en skefuld karry af. S\u00e5 koges panden af med saften, herefter tils\u00e6ttes fl\u00f8den og saucen j\u00e6vnes om n\u00f8dvendigt. Serveres i egen sk\u00e5l.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">4: Tilbeh\u00f8r: Ris, chutney og evt. \u00e6rter.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Tip: Det kan ikke siges nok!! &#8211; Det er saften fra ananas og champignons, der kombineret med fl\u00f8den, giver denne ret et himmelsk tilsnit.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Der anvendes: Til ca. 4 personer Fremgangsm\u00e5de: 1: Vend koteletterne i en blanding af karry, salt og peber. Steg dem s\u00e5 p\u00e5 panden og l\u00e6g dem i et fad, som placeres i en 150 grader varm oven. 2: H\u00e6ld saften fra ananas og championens og gem den. Steg ananas til de er let gyldne p\u00e5 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[17],"tags":[33,7,98],"class_list":["post-1670","post","type-post","status-publish","format-standard","hentry","category-hovedret-med-svinekoed","tag-alle-opskrifter","tag-keto","tag-svinekoteletter"],"_links":{"self":[{"href":"https:\/\/3300poul.dk\/index.php?rest_route=\/wp\/v2\/posts\/1670","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/3300poul.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/3300poul.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/3300poul.dk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/3300poul.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1670"}],"version-history":[{"count":1,"href":"https:\/\/3300poul.dk\/index.php?rest_route=\/wp\/v2\/posts\/1670\/revisions"}],"predecessor-version":[{"id":1671,"href":"https:\/\/3300poul.dk\/index.php?rest_route=\/wp\/v2\/posts\/1670\/revisions\/1671"}],"wp:attachment":[{"href":"https:\/\/3300poul.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1670"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/3300poul.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1670"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/3300poul.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1670"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}