{"id":295,"date":"2021-02-13T17:01:13","date_gmt":"2021-02-13T17:01:13","guid":{"rendered":"http:\/\/3300poul.dk\/?p=295"},"modified":"2021-02-13T21:37:05","modified_gmt":"2021-02-13T21:37:05","slug":"boef-lindstroem","status":"publish","type":"post","link":"https:\/\/3300poul.dk\/?p=295","title":{"rendered":"B\u00f8f Lindstr\u00f8m"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Der anvendes: til 3 \u2013 4 personer<\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>400 gram hakket oksek\u00f8d<\/li><li>ca. 2 dl vand<\/li><li>2 \u00e6g<\/li><li>3 spsk. finhakket l\u00f8g<\/li><li>4 spsk. syltede r\u00f8dbeder i sm\u00e5 tern<\/li><li>3 spsk. kapers<\/li><li>0,5 tsk. salt og 0,5 tsk. peber<\/li><li>Sm\u00f8r til stegning<\/li><li>lidt bouillon<\/li><\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Fremgangsm\u00e5de: Tilberedningstid, ca. 30 minutter<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1: K\u00f8det r\u00f8res lindt med vand og \u00e6g, hvorefter alle de \u00f8vrige ingredienser blandes i. Form denne fars til nogle forholdsvis sm\u00e5 men temmelig h\u00f8je b\u00f8ffer, som steges 3 \u2013 4 minutter p\u00e5 hver side for kraftig varme.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2: Hold b\u00f8fferne varme, mens panden koges af med lidt bouillon.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Som tilbeh\u00f8r, serveres kogte kartofler eller kartoffelmos og en gr\u00f8n salat.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Der anvendes: til 3 \u2013 4 personer 400 gram hakket oksek\u00f8d ca. 2 dl vand 2 \u00e6g 3 spsk. finhakket l\u00f8g 4 spsk. syltede r\u00f8dbeder i sm\u00e5 tern 3 spsk. kapers 0,5 tsk. salt og 0,5 tsk. peber Sm\u00f8r til stegning lidt bouillon Fremgangsm\u00e5de: Tilberedningstid, ca. 30 minutter 1: K\u00f8det r\u00f8res lindt med vand og [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[10],"tags":[33,22],"class_list":["post-295","post","type-post","status-publish","format-standard","hentry","category-hovedret-med-oksekoed","tag-alle-opskrifter","tag-oksekoed-hakket"],"_links":{"self":[{"href":"https:\/\/3300poul.dk\/index.php?rest_route=\/wp\/v2\/posts\/295","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/3300poul.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/3300poul.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/3300poul.dk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/3300poul.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=295"}],"version-history":[{"count":1,"href":"https:\/\/3300poul.dk\/index.php?rest_route=\/wp\/v2\/posts\/295\/revisions"}],"predecessor-version":[{"id":296,"href":"https:\/\/3300poul.dk\/index.php?rest_route=\/wp\/v2\/posts\/295\/revisions\/296"}],"wp:attachment":[{"href":"https:\/\/3300poul.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=295"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/3300poul.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=295"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/3300poul.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=295"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}