{"id":327,"date":"2021-02-14T16:39:17","date_gmt":"2021-02-14T16:39:17","guid":{"rendered":"http:\/\/3300poul.dk\/?p=327"},"modified":"2021-02-14T17:48:11","modified_gmt":"2021-02-14T17:48:11","slug":"groenkaalsalat-med-peanuts","status":"publish","type":"post","link":"https:\/\/3300poul.dk\/?p=327","title":{"rendered":"Gr\u00f8nk\u00e5lsalat med peanuts"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Der anvendes:<\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>300 gram frisk gr\u00f8nk\u00e5l (renset og ribbet v\u00e6gt)<\/li><li>2 store guler\u00f8dder<\/li><li>1 syrligt \u00e6ble<\/li><li>1 stor h\u00e5ndfuld peanuts<\/li><\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Dressing af:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>1 tsk. dijonsennep<\/li><li>0,5 tsk. honning<\/li><li>saften af en halv citron<\/li><li>1 tsk. fintrevet frisk ingef\u00e6r<\/li><li>5 spsk. olivenolie<\/li><\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Fremgangsm\u00e5de:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1: Skyl, slyng og hak gr\u00f8nk\u00e5len fint. Skr\u00e6l guler\u00f8dderne og sk\u00e6r dem i julienne. Sk\u00e6r \u00e6blet i sm\u00e5 tern. Kom gr\u00f8nsagerne i en sk\u00e5l.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2: Dressing: R\u00f8r sennep, honning, citronsaft og revet ingef\u00e6r sammen. H\u00e6ld olien langsomt i, mens du r\u00f8rer rundt. Smag dressingen til. Der skal v\u00e6re balance mellem s\u00f8dme og syrlighed.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">3: H\u00e6ld dressingen over gr\u00f8nsagerne og vend det godt rundt. Hak peanuts groft og drys dem over lige inden servering.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Lad gerne salaten i god tid, s\u00e5 den kan st\u00e5 og tr\u00e6kke.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Kilde: Camilla Thelin: Gr\u00f8nt og sk\u00f8nt (side 342)<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Der anvendes: 300 gram frisk gr\u00f8nk\u00e5l (renset og ribbet v\u00e6gt) 2 store guler\u00f8dder 1 syrligt \u00e6ble 1 stor h\u00e5ndfuld peanuts Dressing af: 1 tsk. dijonsennep 0,5 tsk. honning saften af en halv citron 1 tsk. fintrevet frisk ingef\u00e6r 5 spsk. olivenolie Fremgangsm\u00e5de: 1: Skyl, slyng og hak gr\u00f8nk\u00e5len fint. Skr\u00e6l guler\u00f8dderne og sk\u00e6r dem i [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[50],"tags":[43,33,42,39,7],"class_list":["post-327","post","type-post","status-publish","format-standard","hentry","category-salat","tag-aeble","tag-alle-opskrifter","tag-groenkaal","tag-gulerod","tag-keto"],"_links":{"self":[{"href":"https:\/\/3300poul.dk\/index.php?rest_route=\/wp\/v2\/posts\/327","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/3300poul.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/3300poul.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/3300poul.dk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/3300poul.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=327"}],"version-history":[{"count":1,"href":"https:\/\/3300poul.dk\/index.php?rest_route=\/wp\/v2\/posts\/327\/revisions"}],"predecessor-version":[{"id":328,"href":"https:\/\/3300poul.dk\/index.php?rest_route=\/wp\/v2\/posts\/327\/revisions\/328"}],"wp:attachment":[{"href":"https:\/\/3300poul.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=327"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/3300poul.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=327"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/3300poul.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=327"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}